Could there be a more essential Italian ingredient than tomato puree? It's one of those items you're guaranteed to find in any Italian pantry.
The Mutti family from Parma has been growing tomatoes for generations. Their tomato puree was the first product introduced by the family business in 1899. And in 1951, Mutti was the first to pack tomato puree into a tube, a significant innovation at the time.
This puree uses only the highest quality, 100% Italian tomatoes – not by-products from other tomato processing. Use it to deepen the flavor and thicken recipes like Bolognese, casseroles, and stews.
Contains 130g of double concentrate tomato puree
Suitable for vegetarians and vegans